Succulent prawns cooked in a flavorful blend of ginger and garlic.
Prawns roasted to perfection and served in a delicious savory gravy.
Prawns cooked in a spicy and aromatic Szechwan sauce.
Tender fish in a zesty and tangy lemon sauce.
Fish roasted to perfection and served in a savory gravy.
Fish grilled to perfection and served in a sweet and sour sauce.
Chicken chunks in a spicy and flavorful Szechwan sauce.
Delicious chicken dumplings in a savory Manchurian sauce.
Chicken cooked in a spicy chili sauce, served in a flavorful gravy.
Chicken in a delightful blend of chili, garlic, and coriander sauce.
Chicken cooked in a sweet and tangy sauce for a flavorful experience.
Shredded chicken in a spicy dry red chili sauce for a bold and fiery dish.
Authentic stir-fried noodles prepared in the traditional flavors of Hong Kong / Flavorful and aromatic rice dish prepared in the distinctive style of Hong Kong cuisine.
Authentic stir-fried noodles prepared in the traditional flavors of Hong Kong / Flavorful and aromatic rice dish prepared in the distinctive style of Hong Kong cuisine.
Authentic stir-fried noodles prepared in the traditional flavors of Hong Kong / Flavorful and aromatic rice dish prepared in the distinctive style of Hong Kong cuisine.
A platter featuring Crispy Veg, Veg Spring Roll, Chilli Paneer, and Chinese Bhel for a variety of flavors.
A fusion snack with a Chinese twist, combining crispy noodles with veggies and tangy sauce.
Potatoes tossed in a sweet and spicy honey chilli sauce, served crispy.
Fiery dish featuring spicy paneer in a red hot dragon sauce.
Deep-fried mushrooms coated in a flavorful hot garlic sauce.
A delightful mix of vegetables tossed in a zesty salt and pepper seasoning.
Baby corn coated in a crispy batter and served in spicy Szechwan sauce.
Classic Chinese appetizer with a savory filling, rolled in thin wrappers and fried.
Soft and steamed dumplings filled with a delicious veggie mix.
Momos with a twist, marinated and grilled for a smoky flavor.
Stir-fried paneer cubes in a spicy and tangy sauce.
Mushrooms coated in a sweet and spicy honey chilli glaze, served crispy.
Vegetable dumplings in a dry Manchurian sauce for a flavorful bite.
A sizzling platter of assorted vegetables in a hot garlic sauce.
Vegetables tossed in a sesame-infused sauce, adding a nutty flavor to the dish.
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